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44091-B4
Biotinylated Glutathione Derivatives and Aromatic S-Nitroso Compounds as Tools to Study Protein Thiol Modifications
Lisa M. Landino, College of William and Mary
Results
from our laboratory demonstrate that brain microtubule proteins including
tubulin, tau and MAP2 are very sensitive to changes in thiol redox state. In
addition to oxidation of cysteine residues of these cytoskeletal proteins, in
preliminary experiments, we detected S-glutathionylation using an
anti-glutathione antibody. In the current work, we seek better tools to probe
these reactions that are easy to use, safe and reliable. To study
S-glutathionylation, we are in the process of preparing fluorescein-labeled
derivatives of reduced (GSH) and oxidized (GSSG) glutathione. Two undergraduate
students worked on this project lab during the 2008 10 week summer session. Considerable
progress has been made to synthesize and purify singly (F-GSSG) and doubly fluorescein-labeled
GSSG (F-GSSG-F). First, we altered the reaction conditions from a neutral
phosphate buffer to 0.1 M ammonium bicarbonate (pH 8-8.5) so that fluorescein isothiocyanate (FITC) reacted completely thereby
eliminating the need to remove unreacted FITC in our purification. F-GSSG,
F-GSSG-F and unreacted GSSG were successfully separated using a solid phase C8.
Surprisingly attempts to reduce F-GSSG-F to F-GSH were unsuccessful perhaps
owing to the steric hindrance of the two fluoresceins in proximity to the disulfide bond. However
F-GSSG was reduced to form F-GSH and GSH. Again using a C8 column, F-GSH was
purified from GSH and excess reducing agent and quantitated using a fluorescein
standard curve. With both
F-GSSG-F and F-GSH at our disposal, we began to study the reactions of these
glutathione analogs with proteins including tubulin, a mixture of heat stable
MAPs (predominantly MAP2 and tau), glyceraldehyde-3-phosphate dehydrogenase
(GAPDH), lactate dehydrogenase (LDH) and alcohol dehydrogenase (ADH). Reduced proteins (PSH)
can under thiol-disulfide exchange with F-GSSG-F to yield oxidized protein
(PSSP) and some F-GSH. During this process, some mixed disulfide between
protein and F-GSH was detected by dot blot and by SDS-PAGE under nonreducing
conditions. Addition of a disulfide reducing agent removes the
fluorescein-label from all protein samples tested.2PSH (red) +
F-GSSG-F (ox) → PSSP (ox) + 2F-GSH (red) + PSSG-FThis exchange
experiment yielded only very low levels of glutathionylated proteins. This is
not unexpected because the desired mixed disulfide is merely an intermediate in
the thiol-disulfide exchange process. Much
more significant labeling of protein thiols with F-GSH was accomplished by
combining reduced protein, F-GSH and an oxidizing agent such as H2O2.
Labeling was especially pronounced for GAPDH and tubulin.PSH + F-GSH +
H2O2 → PSSG-F + 2H2O Thus, our concept is valid. Fluorescein-labeled
glutathione derivatives will react with proteins and therefore we are
encouraged to continue our efforts in this area. During the 2008-09 academic
year, the two undergraduate students who worked on the project during the
summer are continuing their work. Among the areas of current study: assaying
the effect of F-GSH labeling on enzymatic function (for GAPDH, LDH and ADH) and
performing protein digestions to determine if all, or only select cysteines are
labeled with F-GSH. Two other undergraduate students are working on the
synthesis and purification of biotinylated GSH.
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